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Menu with photos

510 ₽

Chicken liver pâté with a brioche and pumpkin confiture

650 ₽

Trout rillette with crispy ciabatta

1100 ₽

Beef tartare with goat cheese mousse on Estonian bread

Menu hit
650 ₽

Vitello tonnato with tuna sauce

1100 ₽

Salted milk mushrooms with Pushkin style potatoes and sour cream

850 ₽

Zucchini thick pancakes with pumpkin, poached egg, avocado and stracciatella

650 ₽

Tuscan olives

1700 ₽

Red caviar with crepes

950 ₽

Potato pancakes with trout gravlax and stracciatella

Chef's Choice
550 ₽

Mushroom julienne under а cheese crust

780 ₽

Fried halloumi with roasted peppers, orange confiture and hazelnuts

450 ₽

Croutons for beer made from Estonian bread with parmesan and truffle sauce

690 ₽

Forschmak from spicy salted herring

690 ₽

Herring with Pushkin-style potatoes, egg and red onion

Новое блюдо
750 ₽

Jellied oxtail with horseradich

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Address

St. Petersburg,
ul. Inzhenernaya, 9A

Working hours

Mon.- Sun.: 7:00 — 23:00
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garden street hotel logo
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+7 (812) 670 01 53
St. Petersburg, ul. Inzhenernaya, 9A
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